Recipe of the Day

This is a quick and easy fix that is quite delicious! Bonus, most of these things are jsut laying around the house!


– 1 box penne pasta

– 1 package of sausage (I used Chicken and Apple)

-1 bag of greens (I just stuffed a handful in a bag at the supermarket)

-3 tbsp. of garlic from the jar or 1 clove fresh garlic

-Olive oil

-Salt and Pepper


In a pot, boil the pasta on the stove for about 11-13 minutes, so that it is not quite cooked all the way through, and then drain it. In a large pan, combine olive oil, sausage, and some greens with a dash of salt and pepper to taste. Cook the ingredients on medium and add drained pasta to it once the greens have started to wilt. Cook all the way through for another 5 minutes. Yum yum, dinner’s done!

Or lunch.

Or, if you’re like my husband, both. The prep time took 5 minutes, cook time took under 20 minutes, and we were left with an amazing dinner and equally amazing lunch the next day!

  1. That sounds interesting… Im imagining the combination of ingredients in my head. When you say “greens” do you mean cale? Or spinach?

  2. I just used collard greens 🙂

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